Combine cream, milk, sugar, butter and cornstarch in 4-cup glass measure; mix well.
Microwave, uncovered, 4-5 minutes or till mixture boils, stirring once.
Microwave 1 mare minute. Stir in vanilla. Serve warm. Yield 2 cups.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (353g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1226 (97%)|
|Amt Per Serving||% DV|
|Total Fat 136.2g||182 %|
|Saturated Fat 84.7g||423 %|
|Monounsaturated Fat 35.7g|
|Polyunsanturated Fat 5.3g|
|Cholesterol 379mg||117 %|
|Sodium 798.8mg||28 %|
|Potassium 335.4mg||9 %|
|Total Carbohydrate 8.9g||3 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 8.9g|
|Protein 6.5g||9 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1269
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