Try this Butter Tart recipe, or contribute your own.
Suggest a better descriptionCombine all in a bowl mix at high speed with blender till thick
Cook at 350 for 20 to 25 minutes
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Serving Size: 1 (2344g) | ||
Recipe Makes: 1 | ||
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Calories: 8264 | ||
Calories from Fat: 3359 (41%) | ||
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Amt Per Serving | % DV | |
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Total Fat 373.3g | 498 % | |
Saturated Fat 235.7g | 1178 % | |
Monounsaturated Fat 96.6g | ||
Polyunsanturated Fat 14g | ||
Cholesterol 994.8mg | 306 % | |
Sodium 3691.5mg | 127 % | |
Potassium 2037.5mg | 54 % | |
Total Carbohydrate 1280.8g | 377 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 1280.8g | ||
Protein 21.1g | 30 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 8264
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