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|Serving Size: 1 recipe (2169g)|
|Recipe Makes: 1|
|Calories from Fat: 788 (37%)|
|Amt Per Serving||% DV|
|Total Fat 87.5g||117 %|
|Saturated Fat 50.5g||252 %|
|Monounsaturated Fat 27g|
|Polyunsanturated Fat 2.5g|
|Cholesterol 65.6mg||20 %|
|Sodium 1695.1mg||58 %|
|Potassium 1624.3mg||43 %|
|Total Carbohydrate 294.1g||87 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 294g|
|Protein 38.3g||55 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2113
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