Buttermilk Marinated Turkey Breast cooks up so tender and moist and is great for when you don't need to cook a whole turkey.
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Serving Size: 1 Serving (440g) | ||
Recipe Makes: 8 | ||
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Calories: 749 | ||
Calories from Fat: 449 (60%) | ||
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Amt Per Serving | % DV | |
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Total Fat 49.9g | 67 % | |
Saturated Fat 15.6g | 78 % | |
Monounsaturated Fat 20.1g | ||
Polyunsanturated Fat 10.1g | ||
Cholesterol 241.3mg | 74 % | |
Sodium 1270.6mg | 44 % | |
Potassium 799.7mg | 21 % | |
Total Carbohydrate 11g | 3 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 10.3g | ||
Protein 60.5g | 86 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 749
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