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|Serving Size: 1 Serving (83g)|
|Recipe Makes: 24|
|Calories from Fat: 122 (47%)|
|Amt Per Serving||% DV|
|Total Fat 13.5g||18 %|
|Saturated Fat 7.8g||39 %|
|Monounsaturated Fat 3.6g|
|Polyunsanturated Fat 1g|
|Cholesterol 47.1mg||14 %|
|Sodium 250.7mg||9 %|
|Potassium 155.1mg||4 %|
|Total Carbohydrate 30.5g||9 %|
|Dietary Fiber 2.3g||9 %|
|Sugars, other 28.2g|
|Protein 5.7g||8 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 262
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