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Name: Buttermilk Pie
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 1 1/4 cup Sugar; 1/2 cup Bisquick Mix; 1 teaspoon Vanilla; 3 each Eggs; 1 cup Buttermilk; 1/3 cup Butter or Margarine melted

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INGREDIENTS

1 1/4 cup Sugar
1/2 cup Bisquick Mix
1 teaspoon Vanilla
3 each Eggs
1 cup Buttermilk
1/3 cup Butter or Margarine ; melted

Servings

INSTRUCTIONS

Grease a pie plate. Mix all ingredients well. Pour into pie plate. Bake at 350 for 30 minutes or until you can insert a knife and it comes out clean.

NOTES

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Nutrition

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Serving Size: 1 Serving (484g)
Recipe Makes: 4

Calories: 1277
Calories from Fat: 350 (27%)

Amt Per Serving		% DV

	Total Fat 38.8g	52 %
	Saturated Fat 17g	85 %
	Monounsaturated Fat 13.7g
	Polyunsanturated Fat 3.7g
Cholesterol 836.8mg		257 %
Sodium 793.2mg		27 %
Potassium 399.2mg		11 %
Total Carbohydrate 209.7g		62 %
	Dietary Fiber 0.6g	2 %
	Sugars, other 209.1g
Protein 28g		40 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 1277

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