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|Serving Size: 1 Serving (261g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 28 (22%)|
|Amt Per Serving||% DV|
|Total Fat 3.1g||4 %|
|Saturated Fat 1.5g||8 %|
|Monounsaturated Fat 0.7g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 9.8mg||3 %|
|Sodium 1472.7mg||51 %|
|Potassium 571.3mg||15 %|
|Total Carbohydrate 17.3g||5 %|
|Dietary Fiber 2.9g||12 %|
|Sugars, other 14.4g|
|Protein 9.3g||13 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 126
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