Mix all dry ingredients together: flour, sugar, powder, soda, salt.
Then add buttermilk, eggs, oil.
Cook in Waffle Iron
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (471g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 389 (42%)|
|Amt Per Serving||% DV|
|Total Fat 43.2g||58 %|
|Saturated Fat 9.4g||47 %|
|Monounsaturated Fat 13.5g|
|Polyunsanturated Fat 16g|
|Cholesterol 711.5mg||219 %|
|Sodium 947.8mg||33 %|
|Potassium 589.9mg||16 %|
|Total Carbohydrate 98.9g||29 %|
|Dietary Fiber 3g||12 %|
|Sugars, other 96g|
|Protein 36.8g||53 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 933
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