Try this Butterscotch Sauce #2 recipe, or contribute your own.
Suggest a better descriptionDate: Thu, 18 Apr 1996 06:16:12 GMT From: Anne Sheresky
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Serving Size: 1 Serving (311g) | ||
Recipe Makes: 8 | ||
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Calories: 826 | ||
Calories from Fat: 492 (60%) | ||
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Amt Per Serving | % DV | |
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Total Fat 54.7g | 73 % | |
Saturated Fat 30g | 150 % | |
Monounsaturated Fat 17.3g | ||
Polyunsanturated Fat 4.7g | ||
Cholesterol 154mg | 47 % | |
Sodium 147.8mg | 5 % | |
Potassium 350.1mg | 9 % | |
Total Carbohydrate 83.6g | 25 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 83.6g | ||
Protein 5.9g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 826
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