Place butter and syrup in double boiler.
Heat until mix is blended and hot.
Serve with laddle.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (231g)|
|Recipe Makes: 50 Servings|
|Calories from Fat: 1591 (100%)|
|Amt Per Serving||% DV|
|Total Fat 176.8g||236 %|
|Saturated Fat 111.9g||560 %|
|Monounsaturated Fat 45.8g|
|Polyunsanturated Fat 6.6g|
|Cholesterol 468.5mg||144 %|
|Sodium 1256.4mg||43 %|
|Potassium 78.6mg||2 %|
|Total Carbohydrate 8.8g||3 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 8.8g|
|Protein 1.9g||3 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1596
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!