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Name: Buttery Cinnabun Cake
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 3 cups flour; 1/4 teaspoon salt; 1 cup Granulated sugar; 4 teaspoons Baking powder; 1 1/2 cups Milk; 2 Eggs; 2 teaspoons Vanilla extract; 1 stick butter melted; 2 sticks butter softened; 1 cup Brown sugar; 2 tablespoons All purpose flour; 1 tablespoon Cinnamon; 2/3 cups nuts optional; 2 cups Powdered sugar; 5 tablespoons milk; 1 teaspoon Vanilla

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INGREDIENTS

3 cups flour
1/4 teaspoon salt
1 cup Granulated sugar
4 teaspoons Baking powder
1 1/2 cups Milk
2 Eggs
2 teaspoons Vanilla extract
1 stick butter ; melted
Cinnamon Swirl
2 sticks butter ; softened
1 cup Brown sugar
2 tablespoons All purpose flour
1 tablespoon Cinnamon
2/3 cups nuts ; optional
Icing
2 cups Powdered sugar
5 tablespoons milk
1 teaspoon Vanilla

Servings

INSTRUCTIONS

Cake Batter

1. In stand mixer mix the flour, salt, sugar, baking powder, milk, eggs and vanilla.

2. Once combined well, slowly stir in melted butter.

3. Pour batter into a GREASED 9X13 pan.

Cinnamon Swirl

1. In large bowl, mix all ingredients for cinnamon swirl listed.

2. Drop evenly over cake batter by the tablespoons and used a knife to marble/swirl through the cake.

3. Bake for 25-30 minutes or until toothpick comes out nearly clean from center.

Icing

1. Whisk ingredients until smooth. Drizzle over warm cake.

NOTES

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Nutrition

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Serving Size: 1 Serving (4116g)
Recipe Makes: Servings

Calories: 8525
Calories from Fat: 1590 (19%)

Amt Per Serving		% DV

	Total Fat 176.6g	236 %
	Saturated Fat 79.9g	400 %
	Monounsaturated Fat 61.9g
	Polyunsanturated Fat 19.8g
Cholesterol 686mg		211 %
Sodium 35306.4mg		1217 %
Potassium 5035mg		132 %
Total Carbohydrate 1674.4g		492 %
	Dietary Fiber 55.8g	223 %
	Sugars, other 1618.6g
Protein 148.5g		212 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 8525

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