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|Serving Size: 1 serving(s) (342g)|
|Recipe Makes: 8 serving(s)|
|Calories from Fat: 58 (28%)|
|Amt Per Serving||% DV|
|Total Fat 6.4g||9 %|
|Saturated Fat 2.4g||12 %|
|Monounsaturated Fat 2.7g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 36.9mg||11 %|
|Sodium 1331.9mg||46 %|
|Potassium 963.3mg||25 %|
|Total Carbohydrate 23.6g||7 %|
|Dietary Fiber 3.9g||15 %|
|Sugars, other 19.7g|
|Protein 15.4g||22 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 208
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