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|Serving Size: 1 serving (328g)|
|Recipe Makes: 8 servings|
|Calories from Fat: 55 (35%)|
|Amt Per Serving||% DV|
|Total Fat 6.1g||8 %|
|Saturated Fat 2.4g||12 %|
|Monounsaturated Fat 2.5g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 36.9mg||11 %|
|Sodium 1331.4mg||46 %|
|Potassium 925.8mg||24 %|
|Total Carbohydrate 12.9g||4 %|
|Dietary Fiber 3.4g||14 %|
|Sugars, other 9.5g|
|Protein 14.3g||20 %|
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Calories per serving: 157
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