Try this Cabbage-Red Apple Salad recipe, or contribute your own.
Suggest a better descriptionSource: Betty Crockers All-Time Favorites
Combine cabbage, Apple, celery and salt in a bowl. Add just enough mayonnaise to moisten and toss. Chill completely before serving.
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Serving Size: 1 (151g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 169 | ||
Calories from Fat: 120 (71%) | ||
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Amt Per Serving | % DV | |
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Total Fat 13.3g | 18 % | |
Saturated Fat 2g | 10 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 14mg | 4 % | |
Sodium 337.8mg | 12 % | |
Potassium 196.8mg | 5 % | |
Total Carbohydrate 12.1g | 4 % | |
Dietary Fiber 2.7g | 11 % | |
Sugars, other 9.4g | ||
Protein 1.3g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 169
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