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Name: cabbage sloppy joes
Prep time: 30 min
Total time: 30 min
Yield: 8
Cuisine: not set
Ingredients: 1 pound ground beef; 1-1/2 cups finely shredded cabbage; 1 medium onion chopped; 1 celery rib chopped; 1/4 cup green pepper chopped; 1 cup ketchup; 3 tbsp brown sugar; 2 tbsp lemon juice; 1 tbsp white vinegar; 1 tbsp worcestershire sauce; 1 tbsp prepared mustard; 1 tsp salt; just a dash of pepper; 8 sandwich rolls split

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INGREDIENTS

1 pound ground beef
1-1/2 cups finely shredded cabbage
1 medium onion ; chopped
1 celery rib ; chopped
1/4 cup green pepper ; chopped
1 cup ketchup
3 tbsp brown sugar
2 tbsp lemon juice
1 tbsp white vinegar
1 tbsp worcestershire sauce
1 tbsp prepared mustard
1 tsp salt
just a dash of pepper
8 sandwich rolls ; split

Servings

INSTRUCTIONS

In a large skillet, cook the beef, cabbage, onion, celery and green pepper over medium heat until meat is no longer pink; drain. Stir in the ketchup, brown sugar, lemon juice, vinegar, Worcestershire sauce, mustard, salt and pepper. Cover and simmer for 10 minutes or until cabbage is tender. Spoon 1/2 cup onto each roll.

Yield: 8 servings.

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Nutrition

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Serving Size: 1 Serving (249g)
Recipe Makes: 8 Servings

Calories: 590
Calories from Fat: 294 (50%)

Amt Per Serving		% DV

	Total Fat 32.6g	44 %
	Saturated Fat 11.6g	58 %
	Monounsaturated Fat 11g
	Polyunsanturated Fat 2.2g
Cholesterol 87.6mg		27 %
Sodium 795.2mg		27 %
Potassium 565.2mg		15 %
Total Carbohydrate 48.6g		14 %
	Dietary Fiber 2g	8 %
	Sugars, other 46.6g
Protein 25.6g		37 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 590

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