Try this Caesar Burgers recipe, or contribute your own.
Suggest a better descriptionPREHEAT grill to medium heat. Mix meat, 3 Tbsp.
of the parmesan cheese and the garlic. Shape into
four patties.
GRILL 6 min. on each side ore until burgers are cooked
through. Top with cheese slices. Continue grilling 1min.
or until cheese begins to melt.
TOSS lettuce with 2 Tbsp. of the dressing and the remaining 1 Tbsp. parmesan cheese. Spoon evenly
onto bottom halves of buns; top with patties and remaining 4 Tbsp. dressing. Cover with top of buns.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (142g) | ||
Recipe Makes: 4 Servings | ||
|
||
Calories: 225 | ||
Calories from Fat: 116 (52%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 12.8g | 17 % | |
Saturated Fat 5.5g | 27 % | |
Monounsaturated Fat 5.4g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 78.1mg | 24 % | |
Sodium 153.2mg | 5 % | |
Potassium 428.3mg | 11 % | |
Total Carbohydrate 1g | 0 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 0.5g | ||
Protein 24.9g | 36 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 225
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.