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|Serving Size: 1 Serving (851g)|
|Recipe Makes: 10|
|Calories from Fat: 1147 (64%)|
|Amt Per Serving||% DV|
|Total Fat 127.4g||170 %|
|Saturated Fat 33g||165 %|
|Monounsaturated Fat 56.3g|
|Polyunsanturated Fat 28.5g|
|Cholesterol 552mg||170 %|
|Sodium 689.1mg||24 %|
|Potassium 1483.7mg||39 %|
|Total Carbohydrate 12.2g||4 %|
|Dietary Fiber 1.1g||4 %|
|Sugars, other 11.1g|
|Protein 138.6g||198 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1784
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