Cajun Crab Balls
by Justsimonfam
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INGREDIENTS
- 1 pound crab meat
- 1 each egg ; slightly beaten
- 4 slices bread ; broken into small pieces, crusts removed
- 1/3 cup mayo
- 2 tsp cajun seasoning
- 1 tsp prepared mustard
- 1 dash black pepper
- 1 tbs Worcestershire sauce
- 1 tsp dried parsley
- 1 dash Paprika
- 1 butter
INSTRUCTIONS
Combine all ingredients except paprika and butter, roll into 1/2 inch balls, place on greased baking sheet, sprinkle with paprika. Bake in preheated oven for 15 minutes. Then turn them over, push an indention in middle of balls with finger, put dab of butter in indentation, return to oven and bake for 5 more minutes.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (939g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 2703 | ||
| Calories from Fat: 2003 (74%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 222.5g | 297 % | |
| Saturated Fat 123g | 615 % | |
| Monounsaturated Fat 58g | ||
| Polyunsanturated Fat 24.9g | ||
| Cholesterol 1020.8mg | 314 % | |
| Sodium 4289.1mg | 148 % | |
| Potassium 1907.3mg | 50 % | |
| Total Carbohydrate 82g | 24 % | |
| Dietary Fiber 3.5g | 14 % | |
| Sugars, other 78.5g | ||
| Protein 98.7g | 141 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 2703
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