Makes about 6 tablespoons. Add more cayenne pepper if you like it hot.
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|Serving Size: 1 Serving (48g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 55 (36%)|
|Amt Per Serving||% DV|
|Total Fat 6.1g||8 %|
|Saturated Fat 0.8g||4 %|
|Monounsaturated Fat 2.1g|
|Polyunsanturated Fat 2.4g|
|Cholesterol 0mg||0 %|
|Sodium 33.4mg||1 %|
|Potassium 883.3mg||23 %|
|Total Carbohydrate 27.3g||8 %|
|Dietary Fiber 11.5g||46 %|
|Sugars, other 15.8g|
|Protein 7.2g||10 %|
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Calories per serving: 153
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