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|Serving Size: 1 Serving (325g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 78 (32%)|
|Amt Per Serving||% DV|
|Total Fat 8.7g||12 %|
|Saturated Fat 5.3g||27 %|
|Monounsaturated Fat 2.3g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 22.2mg||7 %|
|Sodium 90.6mg||3 %|
|Potassium 263.7mg||7 %|
|Total Carbohydrate 34.8g||10 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 33.6g|
|Protein 5.1g||7 %|
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Calories per serving: 241
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