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|Serving Size: 1 Serving (217g)|
|Recipe Makes: 8|
|Calories from Fat: 271 (62%)|
|Amt Per Serving||% DV|
|Total Fat 30.1g||40 %|
|Saturated Fat 13.1g||65 %|
|Monounsaturated Fat 11.7g|
|Polyunsanturated Fat 2g|
|Cholesterol 149.2mg||46 %|
|Sodium 579.2mg||20 %|
|Potassium 584.3mg||15 %|
|Total Carbohydrate 15.6g||5 %|
|Dietary Fiber 1.1g||5 %|
|Sugars, other 14.5g|
|Protein 25.4g||36 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 436
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