Mix first 4 ingredients in a bowl until almost all the lumps are gone. Add the chocolate chips and the nuts. Bake in a greased 9x13 pan at 350~ for 25 minutes. Cool and cut into squares. Posted to MM-Recipes Digest V4 #2 by Beynong@AOL.COM on Jan 3, 1999
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|Serving Size: 1 Serving (52g)|
|Recipe Makes: 16|
|Calories from Fat: 103 (45%)|
|Amt Per Serving||% DV|
|Total Fat 11.4g||15 %|
|Saturated Fat 2.8g||14 %|
|Monounsaturated Fat 5.5g|
|Polyunsanturated Fat 2.7g|
|Cholesterol 13.2mg||4 %|
|Sodium 214.7mg||7 %|
|Potassium 79.4mg||2 %|
|Total Carbohydrate 31.2g||9 %|
|Dietary Fiber 0.9g||4 %|
|Sugars, other 30.3g|
|Protein 2.3g||3 %|
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Calories per serving: 229
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