Ground beef, bacon and 3 types of beans combine in a tasty sauce to create a family favorite.
Brown bacon, drain and break into small bite sized pieces and set aside. Reserve 2 Tbsp bacon grease to sautéi onions (until translucent). Brown ground beef, drain. Combine remaining ingredients with bacon, ground beef and onions in a casserole dish and bake 40 minutes at 350 degrees. Uncover toward end of baking time.
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Serving Size: 1 Serving (912g) | ||
Recipe Makes: 10 Servings | ||
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Calories: 660 | ||
Calories from Fat: 206 (31%) | ||
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Amt Per Serving | % DV | |
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Total Fat 22.9g | 31 % | |
Saturated Fat 8.3g | 41 % | |
Monounsaturated Fat 8.7g | ||
Polyunsanturated Fat 1.6g | ||
Cholesterol 50.5mg | 16 % | |
Sodium 394.2mg | 14 % | |
Potassium 1412.9mg | 37 % | |
Total Carbohydrate 100.2g | 29 % | |
Dietary Fiber 13.8g | 55 % | |
Sugars, other 86.4g | ||
Protein 19g | 27 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 660
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