Brown meat & onion.Fry bacon & drain.Combine meats,beans.Pour into a 3 qt casserole dish.Combine ket,b sugar,vinegar,salt,& liquid smoke.Pour over bean mixture Bake at 350 for 1 hr Posted to recipelu-digest Volume 01 Number 470 by "rudolph"
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|Serving Size: 1 Serving (2650g)|
|Recipe Makes: 1|
|Calories from Fat: 1361 (33%)|
|Amt Per Serving||% DV|
|Total Fat 151.2g||202 %|
|Saturated Fat 54.4g||272 %|
|Monounsaturated Fat 65.5g|
|Polyunsanturated Fat 10.7g|
|Cholesterol 453mg||139 %|
|Sodium 8830.2mg||304 %|
|Potassium 6674.1mg||176 %|
|Total Carbohydrate 532.5g||157 %|
|Dietary Fiber 76.2g||305 %|
|Sugars, other 456.3g|
|Protein 177g||253 %|
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Calories per serving: 4087
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