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|Serving Size: 1 Serving (183g)|
|Recipe Makes: 4|
|Calories from Fat: 270 (57%)|
|Amt Per Serving||% DV|
|Total Fat 29.9g||40 %|
|Saturated Fat 24.5g||122 %|
|Monounsaturated Fat 1.8g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 0mg||0 %|
|Sodium 45.2mg||2 %|
|Potassium 775.4mg||20 %|
|Total Carbohydrate 53.1g||16 %|
|Dietary Fiber 10.5g||42 %|
|Sugars, other 42.6g|
|Protein 7.7g||11 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 476
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