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|Serving Size: 1 Serving (278g)|
|Recipe Makes: 4|
|Calories from Fat: 76 (27%)|
|Amt Per Serving||% DV|
|Total Fat 8.4g||11 %|
|Saturated Fat 3.3g||17 %|
|Monounsaturated Fat 2.4g|
|Polyunsanturated Fat 2.1g|
|Cholesterol 16.7mg||5 %|
|Sodium 223.8mg||8 %|
|Potassium 546.1mg||14 %|
|Total Carbohydrate 40.8g||12 %|
|Dietary Fiber 5g||20 %|
|Sugars, other 35.9g|
|Protein 11.7g||17 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 283
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