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|Serving Size: 1 recipe (225g)|
|Recipe Makes: 1|
|Calories from Fat: 704 (56%)|
|Amt Per Serving||% DV|
|Total Fat 78.3g||104 %|
|Saturated Fat 46.3g||231 %|
|Monounsaturated Fat 22.9g|
|Polyunsanturated Fat 2.5g|
|Cholesterol 32.2mg||10 %|
|Sodium 122.5mg||4 %|
|Potassium 924.5mg||24 %|
|Total Carbohydrate 126.6g||37 %|
|Dietary Fiber 8.3g||33 %|
|Sugars, other 118.4g|
|Protein 13.5g||19 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1252
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