These classic Sicilian treats are hard to resist. Creamy ricotta and zesty lemon curd cuts through the richness of the cannoli pastry beautifully.
See original recipe: http://www.delicious.com.au/r...
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Serving Size: 1 Serving (209g) | ||
Recipe Makes: 10 | ||
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Calories: 655 | ||
Calories from Fat: 492 (75%) | ||
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Amt Per Serving | % DV | |
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Total Fat 54.6g | 73 % | |
Saturated Fat 19.6g | 98 % | |
Monounsaturated Fat 24.1g | ||
Polyunsanturated Fat 8.6g | ||
Cholesterol 2538.5mg | 781 % | |
Sodium 105mg | 4 % | |
Potassium 229.7mg | 6 % | |
Total Carbohydrate 7.4g | 2 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 7.4g | ||
Protein 33g | 47 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 655
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