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|Serving Size: 1 serving(s) (2846g)|
|Recipe Makes: 4 serving(s)|
|Calories from Fat: 3613 (61%)|
|Amt Per Serving||% DV|
|Total Fat 401.5g||535 %|
|Saturated Fat 110.3g||551 %|
|Monounsaturated Fat 161.5g|
|Polyunsanturated Fat 95.7g|
|Cholesterol 2071.9mg||638 %|
|Sodium 2358.5mg||81 %|
|Potassium 5601.4mg||147 %|
|Total Carbohydrate 7.1g||2 %|
|Dietary Fiber 0.4g||2 %|
|Sugars, other 6.7g|
|Protein 512g||731 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 5886
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