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|Serving Size: 1 serving (188g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 162 (43%)|
|Amt Per Serving||% DV|
|Total Fat 18.1g||24 %|
|Saturated Fat 11.5g||57 %|
|Monounsaturated Fat 5.1g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 72.6mg||22 %|
|Sodium 717mg||25 %|
|Potassium 172mg||5 %|
|Total Carbohydrate 22.7g||7 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 22.7g|
|Protein 27.9g||40 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 376
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