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|Serving Size: 1 recipe (590g)|
|Recipe Makes: 1|
|Calories from Fat: 390 (35%)|
|Amt Per Serving||% DV|
|Total Fat 43.3g||58 %|
|Saturated Fat 25.2g||126 %|
|Monounsaturated Fat 11.3g|
|Polyunsanturated Fat 3.1g|
|Cholesterol 103mg||32 %|
|Sodium 123.3mg||4 %|
|Potassium 808.9mg||21 %|
|Total Carbohydrate 184.9g||54 %|
|Dietary Fiber 16.2g||65 %|
|Sugars, other 168.6g|
|Protein 11.7g||17 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1127
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