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|Serving Size: 1 Serving (295g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 345 (56%)|
|Amt Per Serving||% DV|
|Total Fat 38.3g||51 %|
|Saturated Fat 21.3g||106 %|
|Monounsaturated Fat 11.3g|
|Polyunsanturated Fat 2.9g|
|Cholesterol 123.3mg||38 %|
|Sodium 8551.2mg||295 %|
|Potassium 275mg||7 %|
|Total Carbohydrate 65.8g||19 %|
|Dietary Fiber 5.4g||22 %|
|Sugars, other 60.3g|
|Protein 6.5g||9 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 620
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