?Combine butter,sugar,corn syrup and milk in saucepan. Heat over medium heat, stirring to dissolve sugar. for 5 minutes. Stir in vanilla extract, cinnamon and salt. Pour into dipping bowl. Serve with apple slices.
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|Serving Size: 1 Serving (339g)|
|Recipe Makes: 4|
|Calories from Fat: 934 (60%)|
|Amt Per Serving||% DV|
|Total Fat 103.8g||138 %|
|Saturated Fat 65.7g||328 %|
|Monounsaturated Fat 27.1g|
|Polyunsanturated Fat 3.9g|
|Cholesterol 289.5mg||89 %|
|Sodium 859.3mg||30 %|
|Potassium 616.4mg||16 %|
|Total Carbohydrate 154.6g||45 %|
|Dietary Fiber 2.1g||8 %|
|Sugars, other 152.5g|
|Protein 11.8g||17 %|
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Calories per serving: 1555
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