Try this Caramel Oatmeal Chewy Bars recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350 degrees F. Grease a 13 x 9-inch baking pan. Combine first 4 ingredients. Add margarine; mix til crumbly. reserve 1 cup for topping. Press remaining mixture onto the bottom of the prepared pan. Bake 10 minutes. Top with nuts and chocolate chips. In medium saucepan, melt caramels with water over low heat; stir til smooth. Remove from heat. Drizzle over nuts and chocolate chips to within 1/4-inch of pan edges; sprinkle with reserved oat mixture. Continue baking 15 to 18 minutes or til light golden brown. Cool. Chill til chocolate is set. Cut into bars. Store tightly covered in cool, dry, place. Freezes well. Recipe by: Quaker Oats Posted to JEWISH-FOOD digest V97 #331 by Linda Shapiro
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (55g) | ||
Recipe Makes: 32 | ||
|
||
Calories: 256 | ||
Calories from Fat: 127 (50%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 14.2g | 19 % | |
Saturated Fat 3.3g | 16 % | |
Monounsaturated Fat 6.4g | ||
Polyunsanturated Fat 3.8g | ||
Cholesterol 0.9mg | 0 % | |
Sodium 150.9mg | 5 % | |
Potassium 136.3mg | 4 % | |
Total Carbohydrate 29.9g | 9 % | |
Dietary Fiber 2.2g | 9 % | |
Sugars, other 27.7g | ||
Protein 4.3g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 256
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.