Add 1st three ingredients bring to boil on med. heat, for 5 minutes. Take off heat add rest of ingredients, pour over popcorn.
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|Serving Size: 1 Serving (156g)|
|Recipe Makes: 10 Servings|
|Calories from Fat: 166 (30%)|
|Amt Per Serving||% DV|
|Total Fat 18.4g||25 %|
|Saturated Fat 11.7g||58 %|
|Monounsaturated Fat 4.8g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 48.8mg||15 %|
|Sodium 6688.8mg||231 %|
|Potassium 123.3mg||3 %|
|Total Carbohydrate 100.7g||30 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 100.7g|
|Protein 0.3g||0 %|
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Calories per serving: 550
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