Caramel Rolls
by tonyasmith
Try this Caramel Rolls recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 18 ct Frozen Rhodes Rolls
- 1 reg Butterscotch instant pudding
- 1/2 cup Butter
- 1/2 cup Brown sugar
INSTRUCTIONS
Grease bundt pan with cooking spray. Place Rhodes rolls in pan and sprinkle with dry butterscotch pudding. On stove, heat butter and brown sugar until mixed and sugar dissolved. Pour over rolls and cover with towel overnight. In morning, bake at 350 degrees for 22 minutes.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 recipe (334g) | ||
| Recipe Makes: 0 Servings | ||
|
|
||
| Calories: 1650 | ||
| Calories from Fat: 829 (50%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 92.1g | 123 % | |
| Saturated Fat 58.3g | 292 % | |
| Monounsaturated Fat 23.9g | ||
| Polyunsanturated Fat 3.5g | ||
| Cholesterol 244mg | 75 % | |
| Sodium 715.4mg | 25 % | |
| Potassium 319.8mg | 8 % | |
| Total Carbohydrate 215.9g | 63 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 215.9g | ||
| Protein 1.2g | 2 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 1650
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
MORE IDEAS
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.