Double recipe will use a full can of condensed milk. Use 9x13 pan at least.
Base: Mix well using pastry blender & press firmly into 9" square pan. (Press down with fork then use flat hand). Bake at 350? for 20 minutes. Cool.
Filling:Combine in double boiler & bring to boil. Boil & stir 5 minutes. Remove from heat, beat & pour over cooled base. Refrigerate until set.
Topping: Melt chips & butter over low heat. Pour over the now-cooled filling layer. Refrigerate or freeze. To serve, cut into 36 squares.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (27g) | ||
Recipe Makes: 36 Servings | ||
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Calories: 122 | ||
Calories from Fat: 52 (43%) | ||
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Amt Per Serving | % DV | |
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Total Fat 5.8g | 8 % | |
Saturated Fat 3.6g | 18 % | |
Monounsaturated Fat 1.5g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 15.6mg | 5 % | |
Sodium 45.6mg | 2 % | |
Potassium 31.1mg | 1 % | |
Total Carbohydrate 17.1g | 5 % | |
Dietary Fiber 0.1g | 1 % | |
Sugars, other 17g | ||
Protein 0.9g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 122
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