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|Serving Size: 1 Serving (87g)|
|Recipe Makes: 16 Servings|
|Calories from Fat: 118 (63%)|
|Amt Per Serving||% DV|
|Total Fat 13.1g||18 %|
|Saturated Fat 6.4g||32 %|
|Monounsaturated Fat 4.5g|
|Polyunsanturated Fat 1.3g|
|Cholesterol 77.7mg||24 %|
|Sodium 91.8mg||3 %|
|Potassium 129.8mg||3 %|
|Total Carbohydrate 16.6g||5 %|
|Dietary Fiber 0.6g||2 %|
|Sugars, other 16.1g|
|Protein 2.3g||3 %|
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Calories per serving: 188
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