Carb Cheese Cake
by mae_harper
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INGREDIENTS
- 4 each Philadelphia Brand Cream Cheese
- 1 cup Splenda
- 4 each Eggs
- 1 tablespoon Vanilla
INSTRUCTIONS
Mix all ingredients. Spray cake dish with Pam. You can pour it all in one dish for a thick cake or use two 2 cake dishes for thinner cakes. Bake at 350 degrees for 40 to 50 minutes for one pan less bake time for two pans.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (394g) | ||
| Recipe Makes: 4 | ||
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| Calories: 843 | ||
| Calories from Fat: 486 (58%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 54g | 72 % | |
| Saturated Fat 24.1g | 121 % | |
| Monounsaturated Fat 16.9g | ||
| Polyunsanturated Fat 4.6g | ||
| Cholesterol 1151mg | 354 % | |
| Sodium 623.1mg | 21 % | |
| Potassium 459.2mg | 12 % | |
| Total Carbohydrate 56.2g | 17 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 56.2g | ||
| Protein 36.5g | 52 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 843
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