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|Serving Size: 1 Serving (77g)|
|Recipe Makes: 10 Servings|
|Calories from Fat: 79 (34%)|
|Amt Per Serving||% DV|
|Total Fat 8.8g||12 %|
|Saturated Fat 2.8g||14 %|
|Monounsaturated Fat 4.4g|
|Polyunsanturated Fat 1g|
|Cholesterol 23.6mg||7 %|
|Sodium 628.5mg||22 %|
|Potassium 112.4mg||3 %|
|Total Carbohydrate 34.4g||10 %|
|Dietary Fiber 2.9g||11 %|
|Sugars, other 31.6g|
|Protein 4.4g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 234
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