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|Serving Size: 1 Serving (460g)|
|Recipe Makes: 4|
|Calories from Fat: 507 (39%)|
|Amt Per Serving||% DV|
|Total Fat 56.4g||75 %|
|Saturated Fat 7.2g||36 %|
|Monounsaturated Fat 17.4g|
|Polyunsanturated Fat 28.5g|
|Cholesterol 34.2mg||11 %|
|Sodium 2557.2mg||88 %|
|Potassium 943.2mg||25 %|
|Total Carbohydrate 169.6g||50 %|
|Dietary Fiber 13.9g||56 %|
|Sugars, other 155.7g|
|Protein 35.3g||50 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1291
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