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|Serving Size: 1 Serving (1550g)|
|Recipe Makes: 4|
|Calories from Fat: 72 (15%)|
|Amt Per Serving||% DV|
|Total Fat 8g||11 %|
|Saturated Fat 1.1g||5 %|
|Monounsaturated Fat 2.6g|
|Polyunsanturated Fat 1.7g|
|Cholesterol 0mg||0 %|
|Sodium 338.6mg||12 %|
|Potassium 2305.2mg||61 %|
|Total Carbohydrate 142.9g||42 %|
|Dietary Fiber 42.6g||170 %|
|Sugars, other 100.3g|
|Protein 17.3g||25 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 485
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