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|Serving Size: 1 recipe (415g)|
|Recipe Makes: 1|
|Calories from Fat: 211 (14%)|
|Amt Per Serving||% DV|
|Total Fat 23.5g||31 %|
|Saturated Fat 2.3g||11 %|
|Monounsaturated Fat 13.7g|
|Polyunsanturated Fat 6.7g|
|Cholesterol 0mg||0 %|
|Sodium 97.4mg||3 %|
|Potassium 644.1mg||17 %|
|Total Carbohydrate 279.3g||82 %|
|Dietary Fiber 6.6g||26 %|
|Sugars, other 272.8g|
|Protein 26.1g||37 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1457
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