Using two skewers per kebab will help keep the shrimp in place when turning them on the grill. To keep shrimp from toughening, marinate no longer than five minutes.

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Name: Caribbean Shrimp Kebabs
Prep time: 20 min
Cook time: 30 min
Total time: 20 min
Yield: 4
Cuisine: Caribbean
Ingredients: 32 medium shrimp (about 1 pound), peeled and deveined; 2 large red bell peppers ribs and seeds removed, cut into 24 pieces (about 11/2 inches e; 2 tablespoons dark rum; 1 tablespoon olive oil plus more for grill; 1 1/2 teaspoon curry powder (preferably Madras); 1/4 teaspoon ground allspice; 1/8 teaspoon cayenne pepper; Kosher Salt

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INGREDIENTS

32 medium shrimp ; (about 1 pound), peeled and deveined
2 large red bell peppers ; ribs and seeds removed, cut into 24 pieces (about 11/2 inches e
2 tablespoons dark rum
1 tablespoon olive oil ; plus more for grill
1 1/2 teaspoon curry powder ; (preferably Madras)
1/4 teaspoon ground allspice
1/8 teaspoon cayenne pepper
Kosher Salt

Servings

INSTRUCTIONS

1. Heat grill to high. Assemble 8 kebabs (using 2 short skewers for each), alternating 4 shrimp with 3 pieces of pepper on each. Arrange skewers in a nonmetallic dish.

2. In a small bowl, whisk together rum, oil, curry powder, allspice, and cayenne. Pour marinade over skewers, and turn to coat. Let stand 5 minutes. Season with salt.

3. Lightly oil grates. Place skewers on grill; cover grill, and cook until grill marks are visible and shrimp are opaque throughout, 2 to 3 minutes per side. Season with more salt, if desired. Serve with cilantro dipping sauce(see recipe).

NOTES

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Nutrition

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Serving Size: 1 Serving (138g)
Recipe Makes: 4 Servings

Calories: 101
Calories from Fat: 18 (18%)

Amt Per Serving		% DV

	Total Fat 2g	3 %
	Saturated Fat 0.3g	2 %
	Monounsaturated Fat 0.8g
	Polyunsanturated Fat 0.5g
Cholesterol 73mg		22 %
Sodium 112.4mg		4 %
Potassium 267.2mg		7 %
Total Carbohydrate 5.6g		2 %
	Dietary Fiber 1.8g	7 %
	Sugars, other 3.8g
Protein 10.6g		15 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 101

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