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|Serving Size: 1 serving (239g)|
|Recipe Makes: 8 servings|
|Calories from Fat: 24 (11%)|
|Amt Per Serving||% DV|
|Total Fat 2.6g||3 %|
|Saturated Fat 0.9g||4 %|
|Monounsaturated Fat 0.6g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 55.3mg||17 %|
|Sodium 252.8mg||9 %|
|Potassium 450.9mg||12 %|
|Total Carbohydrate 24.1g||7 %|
|Dietary Fiber 1.1g||5 %|
|Sugars, other 22.9g|
|Protein 21.3g||30 %|
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Calories per serving: 211
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