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|Serving Size: 1 recipe (1736g)|
|Recipe Makes: 1|
|Calories from Fat: 50 (13%)|
|Amt Per Serving||% DV|
|Total Fat 5.5g||7 %|
|Saturated Fat 0.8g||4 %|
|Monounsaturated Fat 1.6g|
|Polyunsanturated Fat 2.5g|
|Cholesterol 0mg||0 %|
|Sodium 275.9mg||10 %|
|Potassium 501.8mg||13 %|
|Total Carbohydrate 80.8g||24 %|
|Dietary Fiber 11.5g||46 %|
|Sugars, other 69.3g|
|Protein 11.2g||16 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 397
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