This recipe is a healthy, vegan alternative to the sugary, unhealthy Girl Scout treat so loved by many of us. (Girl Scouts...MOVE OVER!)

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Name: Carob Girl Scout Thin Mints
Prep time: 20 min
Cook time: 30 min
Total time: 20 min
Yield: 24
Cuisine: American
Ingredients: 1/2 cup finely ground nut mixture (nuts like: almond Brazil, coconut, macadamia, pecan, pine (pinon), walnut, etc.); 1/2 cup carob chips sweetened with beet "sugar"; 2 tsp. coconut oil; 1/4 tsp. 100 percent pure mint oil (cinnamon peppermint, spearmint, wintergreen, etc.); Suggested garnishes: sliced almonds chopped coconut (OR almond, Brazil, macadamia, pecan, pine (pinon), walnut, etc.)

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INGREDIENTS

Cookie "Crunch"
1/2 cup finely ground nut mixture (nuts like: almond ; Brazil, coconut, macadamia, pecan, pine (pinon), walnut, etc.)
Carob "Chocolate" Mint
1/2 cup carob chips sweetened with beet "sugar"
2 tsp. coconut oil
1/4 tsp. 100 percent pure mint oil (cinnamon ; peppermint, spearmint, wintergreen, etc.)
Optional
Suggested garnishes: sliced almonds ; chopped coconut (OR almond, Brazil, macadamia, pecan, pine (pinon), walnut, etc.)

mints

INSTRUCTIONS

Grind nut mixture finely using a coffee mill or similar grinder.

Melt carob chips with mint oil and coconut oil in a small double boiler on medium heat.

Mix in ground nut mixture.

Drop by the teaspoonful onto waxed paper (OR the tablespoonful for a little larger mint).

Chill 10 minutes in freezer.

Bag and keep refrigerated

NOTES

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Carob Girl Scout Thin Mints
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Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 mint (0g)
Recipe Makes: 24 Servings

Calories: 3
Calories from Fat: 3 (100%)

Amt Per Serving		% DV

	Total Fat 0.4g	1 %
	Saturated Fat 0.3g	2 %
	Monounsaturated Fat 0g
	Polyunsanturated Fat 0g
Cholesterol 0mg		0 %
Sodium 0mg		0 %
Potassium 0mg		0 %
Total Carbohydrate 0g		0 %
	Dietary Fiber 0g	0 %
	Sugars, other 0g
Protein 0g		0 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 3

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