Carol Reyers Pancakes
by ruthreyersclark
from: Carol Reyers
Still searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
INSTRUCTIONS
Mix dry ingredients in a large bowl. In a medium bowl, beat eggs. Add milk and butter together. Add additional milk if batter seems thick.
Bake on greased griddle at 325 degrees.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (396g) | ||
| Recipe Makes: 6 Servings | ||
|
|
||
| Calories: 267 | ||
| Calories from Fat: 133 (50%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 14.8g | 20 % | |
| Saturated Fat 6.9g | 35 % | |
| Monounsaturated Fat 5g | ||
| Polyunsanturated Fat 1.7g | ||
| Cholesterol 209.4mg | 64 % | |
| Sodium 1720.4mg | 59 % | |
| Potassium 575.2mg | 15 % | |
| Total Carbohydrate 16.9g | 5 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 16.9g | ||
| Protein 16.7g | 24 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 267
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.