Mix flour, butter, and powdered sugar and press in the bottom of a 9x9 pan and bake at 350 degrees for 20 minutes. Meanwhile, mix remaining ingredients in a bowl. Stir right before putting into the hot crust. Return to oven and bake for 20-25 minutes.
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|Serving Size: 1 Serving (360g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 322 (29%)|
|Amt Per Serving||% DV|
|Total Fat 35.8g||48 %|
|Saturated Fat 18.5g||93 %|
|Monounsaturated Fat 10.8g|
|Polyunsanturated Fat 2.7g|
|Cholesterol 589.8mg||181 %|
|Sodium 496.9mg||17 %|
|Potassium 242.7mg||6 %|
|Total Carbohydrate 183.2g||54 %|
|Dietary Fiber 1.3g||5 %|
|Sugars, other 181.9g|
|Protein 20g||29 %|
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Calories per serving: 1112
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