Try this Carrot-Apple-Ginger-Parsley(Cholesterol Lowering Cocktail recipe, or contribute your own.
Suggest a better descriptionPer serving: 229 Calories; 1g Fat (5% calories from fat); 5g Protein; 54g Carbohydrate; 0mg Cholesterol; 132mg Sodium Food Exchanges: 8 1/2 Vegetable; 1/2 Fruit Recipe by: Juicemans Power of Juicing, Jay Kordich Posted to EAT-LF Digest by "Ellen C."
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Serving Size: 1 Serving (399g) | ||
Recipe Makes: 1 servings | ||
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Calories: 175 | ||
Calories from Fat: 8 (5%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.9g | 1 % | |
Saturated Fat 0.1g | 1 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 0mg | 0 % | |
Sodium 211.8mg | 7 % | |
Potassium 1087.8mg | 29 % | |
Total Carbohydrate 42.4g | 12 % | |
Dietary Fiber 10.8g | 43 % | |
Sugars, other 31.6g | ||
Protein 3.1g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 175
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